Guide to Tipping According to Frank Sinatra's Style
In the golden age of Hollywood, Frank Sinatra was not just a legendary singer, but also a man known for his exceptional hospitality. His approach to tipping, often referred to as duking, was an extension of his generous spirit and radical hospitality towards others.
Sinatra aimed to make his guests feel welcome and cared for. He stocked personal items for his guests in his bungalows, ensuring they had essentials like toothpaste, aspirin, and tampons. This thoughtful touch was just one of the ways Sinatra embodied the manly art of hospitality, a duty similar to ancient cultures.
The Emily Post Institute and other etiquette experts advise tipping for personal service, where someone's level of care or craft contributes to the overall quality of the experience. Sinatra's tipping was a part of his personal code, symbolizing appreciation and recognition. He rarely performed the act of tipping himself, instead instructing his bodymen to do so.
Sinatra's generous tipping was worth more than $1,000 in today's money during the 1950s and 60s. His friend Don Rickles joked that his tips were enough to buy a mansion in Paris. Sinatra's attitude towards tipping, characterized as generous, big-hearted, and fun, is worth reviving in the modern world.
Tipping used to be simple, involving personal service, but now includes digital prompts for tipping in situations without personal service, leading to tipping fatigue. Counter service or pre-packaged goods should not typically require a tip, while services such as barbering, hotel concierge, and waitressing should be tipped.
Sinatra gave unexpected gifts to his friends, such as bracelets, watches, and ties. These gestures were a testament to his friendship and thoughtfulness. He frequently tipped large amounts, often in $100 bills (C-notes). However, specific recipients of these tips are not detailed in the provided search results.
It's important to note that Sinatra's tipping ethos is not applicable to all situations. For instance, the cashier at a self-serve frozen yogurt place should not be tipped.
Sinatra's hospitality was tied up with his sense of honor, and his generous tipping was one way he expressed this towards others. His approach to tipping serves as a reminder of the importance of kindness, thoughtfulness, and generosity in our interactions with others.
